We love a frosty root beer on a hot day! But corporate America has turned this classic drink into a high-sugar, artificially flavored imitation of the delicious beverage it once was. Fortunately, herbalist and naturopathic fizzician, Dr. Glen Nagel, came by to teach us how to make homemade root beer with immune-supporting, healthy ingredients like burdock, ginger, and astragalus. Let’s bring back real root beer!
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